Decor News Julia’s Crumbed Fish With Cos Salad + Yoghurt TartareBy The Design FilesJanuary 29, 20230 [ad_1] Crumbed flathead with cos salad + yoghurt tartare (Serves 4) 400g Flathead fillets2 eggs1 tbsp full cream milkPlain flour, for dustingPanko, for crumbingSalt and pepperImpartial… Read More
