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Greens
To get pleasure from greens at their peak of freshness, develop your individual. Even in case you have solely a small area, or a container backyard, there are numerous alternatives obtainable that yield bountiful harvests from dwarf, compact vegetation.
Most greens are fast-growing annual vegetation that can be prepared to reap in 1 to three months after planting. Some greens, similar to peas and lettuce, develop finest within the cool circumstances of spring and fall, whereas others, similar to tomatoes, corn, and squash, want heat soil to develop effectively. Nearly all greens want full solar for vigorous development and full taste.
You possibly can develop greens from seeds or transplants planted in wealthy soil. Hold seedlings effectively watered till you set them out in your backyard.
Planting Ideas
- When rising greens from seed, skinny out a few of the seedlings instantly after they sprout to verify those who stay have enough space to develop effectively.
- Set out transplants promptly after buy. Most greens develop so rapidly that they don’t maintain lengthy in small containers.
- Rotate crops to keep away from planting the identical vegetable in the identical area yr after yr. Rotation is your finest protection towards soil-borne ailments.
- Experiment with totally different varieties to make rising and consuming your greens extra attention-grabbing and enjoyable.
- Weed early and infrequently. After vegetation turn out to be established and have been thinned (or planted) to correct spacing, use mulch to manage weeds between vegetation and rows.
Beans and Peas | Cabbage Household | Corn | Cucumbers & Squash
Leafy Greens | Root Crops | Tomatoes and Peppers
Annuals | Perennials|Timber and Shrubs
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