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Typically I get the longing for a pecan pie, however I’m not at all times up for making a pie crust. This straightforward recipe for Pecan Pie Bars are one half bar, one half cookie, one half pie and might be baked up oh so simply.
These guys are wealthy and nutty and decadent! None of that “an excessive amount of filling and never sufficient pecans” syndrome that some pecan pies can undergo from.
However, what’s greatest about this recipe? We use pure sweeteners like maple syrup and honey instead of corn syrup – a typical ingredient in most conventional pecan pie model recipes that you just could be seeking to keep away from.
So, when you like pecan pies which might be extra in regards to the pecans than the filling and also you favor to make use of pure sweeteners like maple syrup and honey slightly than corn syrup, give these bars a strive. I feel you’ll love them as a lot as I do.
Only a warning! Whereas baking these bars, your own home will odor like pecan heaven!
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Maple Pecan Pie Bars (No Corn Syrup)
Maple Pecan Pie Bars with completely no corn syrup! Simpler than conventional pecan pie, however simply as scrumptious!