I Tried A Cozy Kitchen’s Fancy-Ass Grilled Cheese

Adriana Adarme’s weblog, A Cozy Kitchen, is a longtime favourite of mine. Adriana is the queen of approachable cooking, and I’ve turned to her website numerous instances through the years for inspiration and steerage. Plus, she has nice style in music and one very cute pup.

In my seek for grilled cheese showdown contenders, I got here throughout a put up for a “fancy-ass” grilled cheese that Adriana had written again in 2014. She doesn’t embody precise measurements or timing, so it’s much less of a recipe than it’s a information on the very best parts and methods to make use of for an ideal grilled cheese sandwich.

I wasn’t certain if I might love or hate the truth that the directions had been fairly free, however that being stated, I do assume there are advantages to giving readers room to customise. Right here’s what occurred after I gave it a go.

Grate a mix of cheeses (Adriana makes use of Monterey Jack and sharp cheddar) till you might have sufficient on your sandwich. Both smear softened butter on the outsides of sliced brioche, or add a beneficiant quantity of butter to the pan and sprinkle in somewhat little bit of salt if the butter is unsalted.

Sprinkle the grated cheese on the underside slice of bread, unbuttered aspect going through up, after which cowl with the highest slice, buttered aspect going through up. Prepare dinner over medium-low or low warmth in a coated skillet, flipping as soon as, till each side are golden-brown, which I discovered to be about 3 to 4 minutes per aspect.

Whereas I used to be skeptical about A Cozy Kitchen’s much less structured method, I feel her choose-your-own-adventure fashion is definitely excellent for grilled cheese-making. She focuses on the entire methods that lead to an ideal grilled cheese fairly than providing you with hard-and-fast guidelines about what ought to go into the sandwich. This lets you mess around whereas nonetheless protecting an important parts in thoughts.

As an illustration, Adriana stresses the significance of utilizing a mix of cheeses and shredding your cheese in order that it melts completely, however allows you to resolve how a lot and which cheeses. Frankly, I contemplate how a lot cheese you utilize to be a extremely private determination. Adriana additionally recommends overlaying the pan whereas the grilled cheese cooks, which I feel ought to simply be the usual. It’s a straightforward means to make sure optimum golden-brownness and completely melted cheese. Nevertheless, this recipe actually stood out to me for its use of brioche. Most recipes name for sourdough, however buttery brioche is de facto all the things you need in a grilled cheese. It’s gentle and wealthy, immediately taking your sandwich to the subsequent degree.

By following the steps that Adriana outlined, I ended up with a grilled cheese sandwich that was excellent for me: a crispy exterior that gave solution to gentle, buttery bread and a wonderfully tacky heart. It’s proof that protecting issues easy can typically result in the very best finish end result.